Office Hours: Monday - Friday: 9 a.m. - 5 p.m.

Bay Ridge Sunset Park Dialysis Center, Inc.

Phone Icon (332) 255-8584

Treatment Hours
Monday, Wednesday, Friday:
6 a.m. - 9 p.m.
Tuesday, Thursday, Saturday:
6 a.m. - 7 p.m.

3-Day Emergency Diet Plan

  Day 1 Day 2 Day 3
Breakfast

1/4 cup evaporated milk
with 1/4 cup distilled water
1 box of cereal
1/2 can (2 oz.) of canned peaches (drained)

1/4 cup evaporated milk
with 1/4 cup distilled water
1 box of cereal
1/2 can (2 oz.) of canned pears (drained)
1/4 cup evaporated milk
with 1/4 cup distilled water
1 box of cereal
1/2 cup of cherries (drained)
Snack Vanilla wafers (5) or graham crackers (1-1/2 squares) 1/2 cup canned applesauce Vanilla wafers (5) or graham crackers (1-1/2 squares)
Lunch Peanut Butter and Jelly Sandwich:
2 slices of bread
2 tbsp. peanut btr,
2 tbsp. jelly 1/2 cup canned pears (drained)
1/2 cup (4 oz.) pre- made powdered fruit drink
Chicken Sandwich:
2 slices of bread 1/4 cup (1 oz.) canned low sodium chicken* 1 tbsp. mayo,*
1/2 cup pineapple (drained)
1/2 cup pre-made powdered fruit drink
Peanut Butter and Jelly Sandwich:
2 slices of bread
2 tbsp. peanut btr.
2 tbsp. jelly or honey
1/2 cup canned peaches (drained) 1/2 cup cranberry juice
Snack 1/2 cup canned applesauce 1/2 cup canned applesauce 1/2 cup canned applesauce
Dinner Chicken Sandwich:
2 slices of bread 1/2 can (2 oz.)
canned low sodium chicken*
2 tbsp. mayo.*
1/2 cup canned low sodium carrots (drained)
1/2 cup cranberry juice
Tuna Sandwich:
2 slices of bread 1/2 can (2 oz.) canned low sodium tuna *
1-2 tbsp. mayo.* 1/2 cup canned low sodium peas (drained)
1/2 cup cranberry juice
Salmon Sandwich:
2 slices of bread 1/2 can (2 oz.) canned low sodium salmon* 1-2 tbsp. mayo.*
1/2 cup of canned
low sodium green beans (drained) 1/2 cup of soft drink
Snack Vanilla wafers (5) or graham crackers (1-1/2 squares) Vanilla wafers (5) or graham crackers (1-1/2 squares) Vanilla wafers (5) or graham crackers (1-1/2 squares)

*Perishable item: Throw away unused food in open containers if not refrigerated or used within 4 hours.

Emergency Number 
1-800-846-3531